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About Us
About Club XIX
At Club XIX, we believe golf is more than a sport — it’s a lifestyle and a community. Founded with a passion for the game and a vision to bring something truly unique to the Ohio Valley, we’ve created a space where golfers of all skill levels can connect, compete, and unwind.
Our state-of-the-art simulators bring the world’s top courses to your fingertips, offering an authentic playing experience year-round. Off the fairway, our upscale bar and lounge deliver top-shelf cocktails, craft beers, and premium spirits, making every visit more than just a round of golf — it’s an occasion.
Whether you’re sharpening your swing, joining a league, hosting a private event, or simply enjoying a night out with friends, Club XIX is where the game meets community, luxury, and unforgettable experiences.
Club XIX Team
Stephen Harris - Director of Golf Operations
Stephen Harris - Director of Golf Operations
Stephen Harris - Director of Golf Operations
At Club XIX, the Director of Golf Operations oversees all aspects of the golf experience, from managing simulators and pro-shop services to organizing leagues, tournaments, and lessons. With a focus on innovation, instruction, and member engagement, this role ensures every player—whether beginner or seasoned golfer—enjoys a premium, seamless experience that reflects the Club XIX standard.
Amanda Koontz - Bar & Beverage Lead
Stephen Harris - Director of Golf Operations
Stephen Harris - Director of Golf Operations
At Club XIX, the Bar & Beverage Lead curates a premium beverage experience that blends craft cocktails, fine wines, and local favorites in an elevated yet welcoming atmosphere. Working hand-in-hand with the culinary and events teams, they design signature pairings, themed tastings, and social gatherings that make the bar the heart of con
At Club XIX, the Bar & Beverage Lead curates a premium beverage experience that blends craft cocktails, fine wines, and local favorites in an elevated yet welcoming atmosphere. Working hand-in-hand with the culinary and events teams, they design signature pairings, themed tastings, and social gatherings that make the bar the heart of connection and celebration—bringing the Club XIX lifestyle “Beyond the Fairway.”
Silvia Farmer - Front of House Lead
Tyler Brown - Executive Chef
Tyler Brown - Executive Chef
At Club XIX, the Front of House & Guest Experience Lead sets the tone for hospitality, ensuring every guest feels welcome from the moment they arrive. By overseeing reservations, service flow, and member relat
At Club XIX, the Front of House & Guest Experience Lead sets the tone for hospitality, ensuring every guest feels welcome from the moment they arrive. By overseeing reservations, service flow, and member relations, they create a seamless atmosphere of professionalism and warmth. Working closely with the bar, kitchen, and golf operations teams, they elevate service into a true experience—making Club XIX not just a destination, but a community.
Tyler Brown - Executive Chef
Tyler Brown - Executive Chef
Tyler Brown - Executive Chef
At Club XIX, the Executive Chef leads the culinary vision, delivering a menu that balances creativity, quality, and consistency. From developing signature dishes to managing kitchen operations, staff training,
At Club XIX, the Executive Chef leads the culinary vision, delivering a menu that balances creativity, quality, and consistency. From developing signature dishes to managing kitchen operations, staff training, and vendor relationships, this role ensures every plate meets the club’s high standards. By working closely with the bar and events teams, the Chef & Kitchen Manager creates pairings and dining experiences that elevate the 19th hole—making food a central part of the Club XIX lifestyle.